Supply List:
Hampton Art Stamps: Party
Time IC0157
Clearsnap:
Colorbox Archival Dye: Tree Frog, Wicked Black
Colorbox Chalk Ink:
Lime Pastel, Blush Rose
Fairy Dust Glitter: Pralines and Cream
Glue Gloss
Echo Park papers: Victoria
Garden
Bazzill Cardstock
Cheery Lynn Designs Dies: French Pastry, Border Carnivale
Copic Markers
Sakura Crystal Lacquer
Tools: Spellbinder’s Grand Calibur
Adhesives: GlueArts Glue Glider Pro – Perma Tac; U Cut It
Dimensional Adhesive
Designer Notes:
1. Stamp the cake
image using the Tree Frog ink and color with various Copic markers.
2. Cut the
image.
3. Apply Glue
Gloss liquid glue on the “frosting” areas of the cake, and sprinkle with
Pralines and Cream glitter.
4. Add Crystal
Lacquer to “chocolate” areas of the cake to appear like a chocolate glaze.
5. Ink all
pieces of patterned paper using the Blush Rose and Lime Pastel (on the green
patterned paper only).
6. Stamp the
party banner with Wicked black and fussy cut the image.
7. Use foam
adhesive to attach the layers of the card.
No comments:
Post a Comment